Café 'Morelos 54'

Welcome to Café 'Morelos 54', a hidden gem nestled in the heart of Tixtla de Guerrero. Located at José María Morelos y Pavón 54, this cozy café is where tradition meets taste, offering visitors an authentic experience of local coffee culture that is hard to beat.

As you step inside, you are greeted by a warm and inviting atmosphere, reminiscent of a charming colonial space. The layout promotes a comfortable social experience with well-spaced tables, perfect for an afternoon chat with friends or a quiet moment with a good book. Customers rave about the cleanliness of the café, and the attentive staff, who are always ready to ensure your visit is enjoyable and memorable.

Café 'Morelos 54' prides itself on serving coffee derived from the heights of Guerrero, known for producing rich, flavorful beans. One of their standout beverages is the Capuchino — made with creamy milk, a robust shot of high-altitude coffee, and presented with decorative cinnamon art. At just MX$42.00, it’s a delightful way to start your day or enjoy an afternoon break. Alternatively, try the Frappe de Mazapán (MX$55.00), a refreshing blend of milk, vanilla, and bits of traditional Mazapán, garnished with whipped cream — it’s a sweet indulgence perfect for warm days.

If you're hungry, the menu doesn’t disappoint. Feast on their Crepa de manzana (MX$58.00), where caramelized apples meet maple syrup and cinnamon in a delicate crepe that melts in your mouth. For a heartier option, the Hamburguesa Clasica (MX$58.00) features a juicy 100% beef patty paired with ham and Manchego cheese, ensuring a satisfying meal that will please both locals and visitors alike.

Reviewers highlight the café's excellent service and affordable pricing compared to other local cafes, making it not only a delightful dining choice but also a great value. Customer Omar De La Cruz Vite appreciated the “excellent attention” and the carefully prepared coffee that, despite being served a little cooler than expected, showcased a perfect blend of flavor and presentation. Juan Francisco Romero Carrera calls it “a very traditional cafeteria,” emphasizing the quick service and delicious fresh desserts. Meanwhile, Fanny Colchero recommends the café for its “high-quality ingredients” and beautiful internal garden — a picturesque setting to enjoy food and conversation.

Whether you’re a decadent dessert lover or a coffee aficionado, Café 'Morelos 54' promises to offer you a slice of Tixtla's charm wrapped in fragrant brews and delicious bites. Don’t miss the chance to unwind in this idyllic spot that keeps locals coming back for more.